This Week’s Eats: 02/22/13

Players

My 30-day whole foods diet challenge ended last Friday, so I went to Players for a cheeseburger combo with my coworkers. It was delicious.

Frittata

For last weekend’s Stella-Ex Pede Derby (I’m a Red, he’s a Jack), I made this delicious bacon, spinach, and asiago frittata, served alongside a spread of fruit, pastries, and vanilla screwdrivers.

Brunch

Liverpool won 5-0.

Blue Bell & Frangelico

Blue Bell Chocolate Chip Cookie Dough with Frangelico.  Yes.

I said the diet’s over, didn’t I?

Sausage and spinach bake

Impromptu sausage and spinach bake with onions, cheese, and breadcrumbs.  This was much tastier than it looks in this picture.

Chili

Homemade chili.  This is my recipe, but I actually think Eric’s is better.  I need to post it soon…

Guinness

Thursday night at Dog and Duck.  An imperial pint of Guinness.  What more is there to say?

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