My sidekick Alex and I decided to host another Greek Easter party this year, then noticed it fell on Cinco de Mayo. So, in a typical stroke of utter brilliance, we threw a Cinco de Christos party!
Alex, your host.
And her amazing tzatziki.
Eric, the grillmaster.
Dolmas.
The setting.
Greek salad by Karen (Alex’s mom!).
Melissa, Paola, and Karen.
Hummus with carrots and pita crisps.
Chips and queso. With sausage. Oh, yeah.
The weather was practically Californian. Not humid, for once!
Melissa’s moussaka. Unbelievable!
Alex’s homemade baklava. Heavenly.
Until next year! Zapata anesti!
STELLA COOKS 
The dolmas look fucken awesome! What were they stuffed with?
Rice and such – vegetarian! They were amazing, and I don’t normally love dolmas.