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Baking and Desserts
Easy Everyday Cornbread
Eric’s Pumpkin Roll
Paleo Pumpkin Pudding
Stella’s Peach Cobbler

Breakfast and Brunch
Avocado Banana Smoothie
Bacon and Green Chile Frittata
Berry Good Morning Smoothie
Cheesy Chile-Spiced Polenta with Habanero-Infused Olive Oil
Chipotle Mayo Chicken Salad
Clementine Smoothie
Dijon Cheesy Grits
Eric’s Amazing Breakfast Tostadas
Eric’s Curry Hummus Devilled Eggs
Fried Egg and Cremini Mushrooms over Hash Browns, with Pesto
Horseradish Cheese Grits
Just Peachy Smoothie
Lively Smoothie
Pan-Fried Chicken Thighs with Garlic-Sour Cream Sauce
Southwestern Chicken Salad with Homemade Mayo
Pesto-Tossed New Potatoes
Stella’s Breakfast Tostadas
Stella’s Easy Shrimp and Grits
Stella’s Perfect Scrambled Eggs
Stella’s Texas Fried Potatoes
Strawberry Raspberry Smoothie
Sunday Morning Migas
Texas Ruby Red Grapefruit Smoothie
Zesty Baby Shrimp with Cheesy Creamed Cauliflower
Zucchini and Feta Frittata

Dips, Dressings, Sauces, and Spreads
Asparagus Mushroom Tapenade
Basic Balsamic Vinaigrette
Chipotle Mayonnaise
Creamy Horseradish Almond Sauce
Creamy Pesto Sauce
Debbie’s Delicious Cheese Spread
Easy Homemade Hummus
The Fieldmarshal’s Basic Tex-Mex Enchilada Sauce
Habanero-Infused Olive Oil
Homemade Applesauce
Lemon Basil Pesto
Poblano Pesto
Rio House Red Sauce
Roasted Peanut Pesto
Smart Cashew Dressing
Stella’s Garlic Cashew Dressing
Stella’s Homemade Mayo
Stella’s Famous Guacamole
Stella’s Homemade Mole
Stella’s Special Mushroom and Onion Gravy
Stella’s Spicy Fish Sauce
Sweet and Spicy Dressing
Vefa’s Tzatziki
Vegan Mustard Sauce
Vegan Pecan Pesto
Warm Bacon Dressing

Drinks
Berry Good Morning Smoothie
E’s Rock Candy Bulleit Julep
Just Peachy Smoothie
Refreshing Homemade Fruit-Infused Green Iced Tea

Fried Things
Autumn Vegetable Fritters with Homemade Applesauce
Eric’s Amazing Breakfast Tostadas
Five Minute Flautas
Fried Egg and Cremini Mushrooms over Hash Browns, with Pesto
Fried Polenta with Creamy Mushrooms
Gluten Free Tex-Mex Fried Chicken
Green Monster Tacos
Handmade Vegan Tex-Mex Style Nachos
Pan-Fried Tofu with Mustard Sauce
Pesto-Tossed New Potatoes
Stella’s Breakfast Tostadas
Stella’s Frijoles Negros Refritos
Stella’s Salmon Croquettes
Stella’s Texas Fried Potatoes
Tempting Tempeh Tostadas
Weeknight Tostadas
Zucchini and Potato Latkes with Creamy Horseradish Almond Sauce

Mains
Amazing Asparagus Soup
Autumn Vegetable Fritters with Homemade Applesauce
Beef Enchilada Casserole with Chipotles
Bacon-Stuffed Acorn Squash
Bison Meatballs with Tomato Sauce
Butternut Squash and Stout Soup
Cheesy Chile-Spiced Polenta with Habanero-Infused Olive Oil
Chicken Enchiladas with Sour Cream and Cilantro Sauce
Chicken and Mushroom Enmoladas
Chipotle Mayo Chicken Salad
Cider and Sage Pork Loin
Conchigliette with Ground Lamb and Summer Squash
Creamy Artichoke Pasta
Creamy Asparagus and Mushroom Pasta with Toasted Pecans
Creamy Garlic Zucchini Soup
Creamy Greens Soup with Hot Italian Sausages
Creamy Mushroom Fettuccine
Crispy Baked Lemon Rosemary Chicken
Eric’s Pesto Pizza
Farfalle with Chorizo and Cream
Feta-Stuffed Chicken Breasts with Creamy Pesto Sauce
Fettuccine with Bison Sausage and Rio House Red Sauce
Fish Tacos with Sweet and Spicy Carrot Slaw
Five Minute Flautas
Fried Polenta with Creamy Mushrooms
Greek-Style Turkey Meatballs and Potatoes
Gluten Free Tex-Mex Fried Chicken
Green Monster Tacos
Hot Sauce Marinated Peachy Pork Stir Fry
Lemon Fusilli with Pan-Seared Tuna
Lemon Garlic Pasta with Grilled Chicken
Lemon and Rosemary Grilled Chicken
Lemony Beef and Asparagus Stir-Fry
Mushroom and Pecan Pasta with Buttery Sage Sauce
Not Your Mom’s Chicken and Broccoli Casserole
Old School Tex-Mex Enchiladas
Pan-Fried Chicken Thighs with Garlic-Sour Cream Sauce
Pan-Fried Salmon and Sage Spaghetti
Pan-Fried Tofu with Mustard Sauce
Pan-Seared Bison Steak with Mushroom Wine Sauce
Pecan-Crusted Dijon Salmon
Pecan-Stuffed Delicata Squash
Quick and Cheesy Corn Chowder
Raw Zucchini Pasta with Portobello Steaks and Pesto
Rosemary Pork with Mushrooms
Shanita’s Arroz Verde con Puerco
Southwestern Chicken Salad with Homemade Mayo
Spaghetti Squash Alfredo
Spicy Sausage and Rice
Spinach Spaghetti with Turkey and Mushooms
Stella’s Caldo Verde
Stella’s Chicken Salad
Stella’s Coconut Chicken Curry
Stella’s Colcannon
Stella’s Creamy Capellini Carbonara
Stella’s Easy Shrimp and Grits
Stella’s French Onion Soup
Stella’s Green Beef Curry
Stella’s Grilled Shrimp and Tuna Salad
Stella’s Pumpkin Soup
Stella’s Sesame Fried Rice
Stella’s Slow Cooker Chili
Stella’s Salmon Croquettes
Stella’s Stuffed Poblanos
Stuffed Baked Potatoes
Sunday Morning Migas
Sweet Potato Soup with Candied Bacon
Tempting Tempeh Tostadas
Tex-Mex Hominy Bake
The Vampire Lestat’s Linguine Carbonara
Weeknight Tostadas
Zesty Baby Shrimp with Cheesy Creamed Cauliflower
Zucchini and Feta Frittata
Zucchini Fettuccine with Roasted Peanut Pesto
Zucchini and Potato Latkes with Creamy Horseradish Almond Sauce

Meat
Bacon-Stuffed Acorn Squash
Beef Enchilada Casserole with Chipotles
Bison Meatballs with Tomato Sauce
Chicken Enchiladas with Sour Cream and Cilantro Sauce
Chicken and Mushroom Enmoladas
Chipotle Mayo Chicken Salad
Cider and Sage Pork Loin
Crispy Baked Lemon Rosemary Chicken
Farfalle with Chorizo and Cream
Favorite Chicken and Pesto Panini
Feta-Stuffed Chicken Breasts with Creamy Pesto Sauce
Gluten Free Tex-Mex Fried Chicken
Greek-Style Turkey Meatballs and Potatoes
Green Monster Tacos
Grilled Chicken and Mushroom Kale Salad
Hot Sauce Marinated Peachy Pork Stir Fry
Lemon and Rosemary Grilled Chicken
Lemony Beef and Asparagus Stir-Fry
Mediterranean Turkey Burgers with Dill Yogurt Sauce
Not Your Mom’s Chicken and Broccoli Casserole
Pan-Fried Chicken Thighs with Garlic-Sour Cream Sauce
Pan-Seared Bison Steak with Mushroom Wine Sauce
Rosemary Pork with Mushrooms
Shanita’s Arroz Verde con Puerco
Simple Collard Greens with Sausage
Southwestern Chicken Salad with Homemade Mayo
Spicy Southwestern Buffalo Burgers
Spinach Spaghetti with Turkey and Mushooms
Stella’s Caldo Verde
Stella’s Chicken Salad
Stella’s Coconut Chicken Curry
Stella’s Green Beef Curry
Stella’s Slow Cooker Chili
Stella’s Stuffed Poblanos

Pasta
Conchigliette with Ground Lamb and Summer Squash
Creamy Artichoke Pasta
Creamy Asparagus and Mushroom Pasta with Toasted Pecans
Creamy Mushroom Fettuccine
Farfalle with Chorizo and Cream
Fettuccine with Bison Sausage and Rio House Red Sauce
Lemon Fusilli with Pan-Seared Tuna
Lemon Garlic Pasta with Grilled Chicken
Mushroom and Pecan Pasta with Buttery Sage Sauce
Pan-Fried Salmon and Sage Spaghetti
Raw Zucchini Pasta with Portobello Steaks and Pesto
Spaghetti Squash Alfredo
Spinach Spaghetti with Turkey and Mushooms
Stella’s Macaroni and Cheese
The Vampire Lestat’s Linguine Carbonara
Zucchini Fettuccine with Roasted Peanut Pesto

Salads
Chipotle Mayo Chicken Salad
Grilled Chicken and Mushroom Kale Salad
Roasted Brussels Sprouts and Pecan Slaw
September Salad with Basic Balsamic Vinaigrette
Southwestern Chicken Salad with Homemade Mayo
Stella’s Chicken Salad
Stella’s Green Bean Salad
Stella’s Grilled Shrimp and Tuna Salad
Stella’s Raw Kale and Feta Salad
Stella’s Sprout Salad
Sandwiches and Wraps
Chipotle Mayo Chicken Salad
Favorite Chicken and Pesto Panini
Mediterranean Turkey Burgers with Dill Yogurt Sauce
Spicy Southwestern Buffalo Burgers

Seafood
Fish Tacos with Sweet and Spicy Carrot Slaw
Lemon Fusilli with Pan-Seared Tuna
Pan-Fried Salmon and Sage Spaghetti
Pecan-Crusted Dijon Salmon
Stella’s Easy Shrimp and Grits
Stella’s Grilled Shrimp and Tuna Salad
Stella’s Salmon Croquettes
Zesty Baby Shrimp with Cheesy Creamed Cauliflower

Sides
Bacon-Stuffed Acorn Squash
Buttered Sage Butternut Squash Mash
Cheesy Chile-Spiced Polenta with Habanero-Infused Olive Oil
Cheesy Herbed Garlic Mashed Potatoes
Chipotle Mayo Chicken Salad
Crunchy Kale Chips
Dijon Cheesy Grits
Eric’s Curry Hummus Devilled Eggs
Garlic Cauliflower Mash
Garlic Roasted Brussels Sprouts
Honey Mustard Collard Greens
Horseradish Cheese Grits
Mashed White Yams with Cinnamon
Old Bay Baked Fries
Pecan-Stuffed Delicata Squash
Perfect Oven-Baked Sweet Potatoes
Pesto-Tossed New Potatoes
Roast Eggplant du Stella
Roasted Brussels Sprouts and Pecan Slaw
Roasted Butternut Squash with Rosemary and Thyme
Roasted Parsnips and Carrots
Roasted Winter Vegetables
Rum-Spiced Carrots
Schmaltz Roasted Potatoes with Crunchy Sage
Simple Collard Greens with Sausage
Summer Squash Casserole
Stella’s Aloo Palak
Stella’s Frijoles Negros Refritos
Stella’s Green Bean Salad
Stella’s Creamy Jalapeño Rice
Stella’s Macaroni and Cheese
Stella’s Sesame Fried Rice
Stella’s Southern Sweet Potatoes
Stella’s Texas Fried Potatoes
Sweet Potato Soup with Candied Bacon
Sweet and Spicy Carrot Slaw

Soups
Amazing Asparagus Soup
Broccoli and Pine Nut Soup
Butternut Squash and Stout Soup
Chilled Cucumber Soup
Creamy Garlic Zucchini Soup
Creamy Greens Soup with Hot Italian Sausages
Quick and Cheesy Corn Chowder
Roasted Acorn Squash and Red Lentil Soup
Stella’s Caldo Verde
Stella’s French Onion Soup
Stella’s Pumpkin Soup
Summer Squash and Corn Soup
Sweet Potato Soup with Candied Bacon
Vegan Potato Soup
Zucchini and Red Pepper Soup

Southern
Autumn Vegetable Fritters with Homemade Applesauce
Buttered Sage Butternut Squash Mash
Cheesy Herbed Garlic Mashed Potatoes
Dijon Cheesy Grits
Easy Everyday Cornbread
Eric’s Curry Hummus Devilled Eggs
Eric’s Watermelon Gin Fizz
Gluten Free Tex-Mex Fried Chicken
Honey Mustard Collard Greens
Horseradish Cheese Grits
Mashed White Yams with Cinnamon
Pan-Fried Chicken Thighs with Garlic-Sour Cream Sauce
Pecan-Stuffed Delicata Squash
Perfect Oven-Baked Sweet Potatoes
Quick and Cheesy Corn Chowder
Refreshing Homemade Fruit-Infused Green Iced Tea
Rosemary Pork with Mushrooms
Rum-Spiced Carrots
Simple Collard Greens with Sausage
Southwestern Chicken Salad with Homemade Mayo
Spicy Sausage and Rice
Stella’s Creamy Jalapeño Rice
Stella’s Easy Shrimp and Grits
Stella’s Macaroni and Cheese
Stella’s Peach Cobbler
Stella’s Southern Sweet Potatoes
Summer Squash and Corn Soup
Sweet Potato Soup with Candied Bacon
Tex-Mex Hominy Bake
Zesty Baby Shrimp with Cheesy Creamed Cauliflower

Tex-Mex
Beef Enchilada Casserole with Chipotles
Chicken Enchiladas with Sour Cream and Cilantro Sauce
Chicken and Mushroom Enmoladas
Eric’s Amazing Breakfast Tostadas
The Fieldmarshal’s Basic Tex-Mex Enchilada Sauce
Fish Tacos with Sweet and Spicy Carrot Slaw
Five Minute Flautas
Gluten Free Tex-Mex Fried Chicken
Green Monster Tacos
Handmade Vegan Tex-Mex Style Nachos
Old School Tex-Mex Enchiladas
Quick and Cheesy Corn Chowder
Shanita’s Arroz Verde con Puerco
Stella’s Breakfast Tostadas
Stella’s Famous Guacamole
Stella’s Frijoles Negros Refritos
Stella’s Homemade Mole
Stella’s Slow Cooker Chili
Stella’s Stuffed Poblanos
Sunday Morning Migas
Tempting Tempeh Tostadas
Tex-Mex Hominy Bake
Weeknight Tostadas

Vegetarian and Vegan
These recipes are either vegan or easily adapted, with the exception of those that obviously contain eggs.
Amazing Asparagus Soup
Asparagus Mushroom Tapenade
Autumn Vegetable Fritters with Homemade Applesauce
Avocado Banana Smoothie
Basic Balsamic Vinaigrette
Berry Good Morning Smoothie
Broccoli and Pine Nut Soup
Buttered Sage Butternut Squash Mash
Chilled Cucumber Soup
Creamy Artichoke Pasta
Creamy Asparagus and Mushroom Pasta with Toasted Pecans
Creamy Garlic Zucchini Soup
Creamy Mushroom Fettuccine
Crunchy Kale Chips
Easy Homemade Hummus
Eric’s Amazing Breakfast Tostadas
Eric’s Curry Hummus Devilled Eggs
Eric’s Pesto Pizza
Fried Egg and Cremini Mushrooms over Hash Browns, with Pesto
Fried Polenta with Creamy Mushrooms
Garlic Cauliflower Mash
Garlic Roasted Brussels Sprouts
Handmade Vegan Tex-Mex Style Nachos
Horseradish Cheese Grits
Just Peachy Smoothie
Lemon Basil Pesto
Lemon Garlic Pasta with Grilled Chicken
Lively Smoothie
Mashed White Yams with Cinnamon
Mike’s Vegan Chili Con Sabor
Mushroom and Pecan Pasta with Buttery Sage Sauce
Old Bay Baked Fries
Pan-Fried Tofu with Mustard Sauce
Pecan-Stuffed Delicata Squash
Perfect Oven-Baked Sweet Potatoes
Poblano Pesto
Raw Zucchini Pasta with Portobello Steaks and Pesto
Roast Eggplant du Stella
Roasted Acorn Squash and Red Lentil Soup
Roasted Butternut Squash with Rosemary and Thyme
Roasted Brussels Sprouts and Pecan Slaw
Roasted Parsnips and Carrots
Roasted Peanut Pesto
Roasted Winter Vegetables
Rum-Spiced Carrots
September Salad with Basic Balsamic Vinaigrette
Smart Cashew Dressing
Spaghetti Squash Alfredo
Stella’s Aloo Palak
Stella’s Creamy Jalapeño Rice
Stella’s Famous Guacamole
Stella’s Macaroni and Cheese
Stella’s Perfect Scrambled Eggs
Stella’s Pumpkin Soup
Stella’s Southern Sweet Potatoes
Stella’s Sprout Salad
Stella’s Texas Fried Potatoes
Summer Squash Casserole
Summer Squash and Corn Soup
Sunday Morning Migas
Sweet and Spicy Dressing
Tempting Tempeh Tostadas
Texas Ruby Red Grapefruit Smoothie
Tex-Mex Hominy Bake
Vegan Pecan Pesto
Zucchini and Feta Frittata
Zucchini Fettuccine with Roasted Peanut Pesto
Zucchini and Potato Latkes with Creamy Horseradish Almond Sauce
Zucchini and Red Pepper Soup